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SKU731147

THIRD WAVE WATER Espresso Machine Profile

$24.00 $0.00
Item is in stock Only 0 left in stock Item is out of stock Item is unavailable
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  • Description
  • Specs
  • Method
  • GET YOUR COFFEE TASTING ITS BEST!

    No water is the same. Between different purification processes and varying mineral contents, the search for the best water to brew coffee with can be a daunting task. That search is now over.

    The Espresso Profile is the water that you want to put in your espresso machine. Coffee is 98% water so using high quality water makes a big difference in your cup. Using Third Wave Water not only gives you more delicious espresso, but it also protects your machine from harsh minerals and chemicals. The Espresso Profile works with semi-automatic and automatic espresso machines from such brands as Breville, La Marzocco, Rocket and Rancilio, as well as manual espresso brewers and machines, like those from Leverpresso, Flair, and Wacaco.

    Just add one sachet of Third Wave Water to the appropriate amount of distilled or reverse osmosis water to achieve the perfect mineral combination and get brewing delicious coffee. Designed for optimal coffee flavour through a precise blend of Magnesium, Calcium and Potassium with just the right amount of Bicarbonates and NO Chlorides.

    • Each pack includes 12 sachets
    • Each 1 Gallon sachet treats 4 litres (1 gallon) of distilled or reverse osmosis water for a total of 48 litres per pack
    • Each 5 Gallon sachet treats 19 litres (5 gallons) of distilled or reverse osmosis water for a total of 227 litres per pack 
    • Blend of Magnesium, Calcium and Potassium
  • Using the 1 Gallon Sachets:

    • Mix one sachet into 4 litres of distilled or reverse osmosis water
    • Use the mixed water to fill the reservoir of your espresso machine, coffee maker or kettle.

    Using the 5 Gallon Sachets:

    • Mix one sachet into 19 litres of distilled or reverse osmosis water
    • Use the mixed water to fill the reservoir of your espresso machine, coffee maker or kettle.

special minerals spring natural chemistry ph balance flavour thirdw

Customer Reviews

Based on 38 reviews
95%
(36)
3%
(1)
0%
(0)
0%
(0)
3%
(1)
J
Jabri Hui
Water makes a difference…

It is no lie that using this product makes your espresso more brighter compared to Tap water and is a definite need for RO water.

B
Brian
Great tasting coffee starts with great water

I’ll start by saying this stuff is really expensive for what it is. That having been said, when added to RO water, this stuff makes absolutely wonderful coffee.

J
James

So far so good, dissolves fairly readily in RO water. Noticing some flavor improvement vs softened tap water. Time will tell how well it protects boiler etc.

S
Sadra A.

Found it hard to distinguish between shots pulled with TWW espresso and my regular tap water as far as the taste of the shot but these are still worth using to prevent damage to the machine.

G
G.D.
Never arrived

I never received it.

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