Ibiraci Espresso

This naturally processed Catuaí and Mundo Novo offers a creamy mouthfeel, long sweet acidity, and a nutty deep finish. A classic Brazilian profile executed perfectly through a rich espresso capsule.

The region of Ibiraci sits on a flat plateau located in South Minas, Brazil. A result of the years of developed infrastructure within the country, specialty approaches now have the flexibility to invest in a quality-driven approach and produce outstanding lots such as this one.